Food & Beverage Flooring Archives - Page 3 of 12

HOLIC FOODS – MIDDLETOWN INDIANA – FLOW RESIN URETHANE CONCRETE

HOLIC FOODS – MIDDLETOWN INDIANA – FLOW RESIN URETHANE CONCRETE Our customer is thrilled with the results and impressed with the speed and efficiency of … READ MORE

4 things to consider when installing commercial cold room flooring

4 things to consider when installing commercial cold room flooring Commercial and industrial facilities use cold room flooring in walk-in coolers and other spaces for … READ MORE

The Importance of Choosing the Right Brewery Flooring

The Importance of Choosing the Right Brewery Flooring The craft beer industry has grown significantly in recent years, with 8,884 craft breweries operating in the … READ MORE

Sanitary Flooring

Sanitary Flooring It’s common sense that sanitation is imperative in industries such as restaurants and hospitals, but it’s becoming more and more clear that sanitation … READ MORE

Ucrete Floors: Fast and Functional for Food and Beverage Facilities

Ucrete Floors: Fast and Functional for Food and Beverage Facilities Most people don’t spend much time thinking about the floor in a food and beverage … READ MORE

Three ways to avoid slips, trips and falls in the food and beverage industry

Three ways to avoid slips, trips and falls in the food and beverage industry According to the Occupational Health and Safety Work Act, it’s a … READ MORE

Surface Solutions Achieves BASF Performance Flooring Master Contractor Status for Nine Consecutive Years

Surface Solutions Achieves BASF Performance Flooring Master Contractor Status for Nine Consecutive Years For nine consecutive years, Surface Solutions, Inc. (SSI), chosen by chemical company … READ MORE

BAKERY | LOUISVILLE, KY | FLOW RESIN FLOWFRESH SR & SS253 | CASE STUDY

BAKERY | LOUISVILLE, KY | FLOW RESIN FLOWFRESH SR & SS253 | CASE STUDY Surface Solutions installs industry-recommended flooring in a new bakery room that’s … READ MORE

BAKERY PACKAGING | LOUISVILLE, KY | FLOW RESIN PROTOP 1000 & LINE STRIPING | CASE STUDY

BAKERY PACKAGING | LOUISVILLE, KY | FLOW RESIN PROTOP 1000 & LINE STRIPING | CASE STUDY When a bakery needs to upgrade the flooring of … READ MORE

FAMILY-OWNED MEAT PROCESSOR | MARYLAND | UCRETE UD200 | CASE STUDY

FAMILY-OWNED MEAT PROCESSOR | MARYLAND | UCRETE UD200 | CASE STUDY This family-owned Baltimore meat processor needs 3,100 square feet of bare concrete prepped and … READ MORE

Category: Food & Beverage Flooring